Sunday, February 13, 2011

Good contemporary seafood restaurant


 The main dining room of this good contemporary seafood restaurant L2O in Chicago is one volume, but architects designed distinctive artistic elements to create the sense of a private space for each table. The space also offers Tatami-style dining niches and includes private dining in separate rooms.

Architect: Dirk Denison Architects
Photos: Michelle Litvin Photography












Good contemporary seafood restaurant

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